TASTING MENU
Tasting Menu
September 2026
snacks: last summer
sunchoke vichyssoise / cucumber palmito aquachile / smoked carrot rillette
down to earth
campfire mushroom salad, sikil p’ak, tortilla “pancake”, avocado, pepita, warm roasted chile broth
roots to branches
lost glove farm "dirt list" salad, smoked tomato vinaigrette
cornfield
jasmine rice, epazote pesto, grilled corn, esquites, sunflower, crisp hominy
provence
grilled tofu filet, sauce vierge, rouille, persillade, summer squash, fennel, almond
zucchini roll
peach coulis, blackberry, pepitas, sage ice cream
79 per person excluding tax and gratuity
79 per person excluding tax and gratuity
49 optional wine pairing
49 optional wine pairing