TASTING MENU
Tasting Menu
September 2026
badger flame beets, pistachio and watercress
root snacks
warm sunchoke bisque and rosemary / smoked carrot rillette, dijon and dill /
badger flame beets, pistachio and watercress
down to earth
campfire mushroom salad, sikil p’ak, tortilla “pancake”, avocado, pepita, warm roasted chile broth
leaves
lost glove farm "dirt list" salad, smoked tomato vinaigrette
cornfield
jasmine rice, epazote pesto, grilled corn, esquites, sunflower, crisp hominy
provence
grilled tofu filet, sauce vierge, potato rouille, spaghetti squash, fennel, almond
zucchini roll
peach coulis, blackberry, pepitas, sage ice cream
79 per person excluding tax and gratuity
79 per person excluding tax and gratuity
49 optional wine pairing
49 optional wine pairing