TASTING MENU
Tasting Menu
August 2026
summer: unplugged
farinata, tomato, fennel / aquachile, cucumber, palmito / mushroom, corn, poblano
urban picnic
bbq carrots & sunchoke hummus / smoked tofu smørrebrød / charred chioggias, avocado & smoked ponzu / pole beans & black garlic tahini / papas huancaina, aji amarillo, peanut & olive
roots to branches
lost glove farm "dirt list" salad, smoked tomato vinaigrette
cornfield
jasmine rice, epazote pesto, grilled corn, esquites, sunflower, crisp hominy
celery: deviled root, grilled salad, as remoulade
campfire
roast maitake on the embers,
celery: deviled root, grilled salad, as remoulade
pistachio bundt cake
raspberry jam, pistachio ice cream, candied lemon
79 per person excluding tax and gratuity
79 per person excluding tax and gratuity
49 optional wine pairing
49 optional wine pairing