TASTING MENU
Tasting Menu
August 2025
Snacks
cucumber aguachile / hominy fritter with aji amarillo / avocado chip with romesco & pickled cauliflower
heirloom tomato & summer squash with fennel piperade
/
smoked mushrooms with esquites
Urban Picnic
celery root rillettes / salt baked beets with pastrami spice hummus / refried quinoa salad with charred pole beans /
heirloom tomato & summer squash with fennel piperade
/
smoked mushrooms with esquites
Rutabaga Fondue
our soft pretzel
Trumpet Mushroom Birria
arepa pancake, black lentils, chile consommé
Ssamjang Glazed Tofu
miso creamed potatoes, kombu roasted daikon
Blueberry Cheesecake
cornflake crust, corn husk ice cream
79 per person excluding tax and gratuity
79 per person excluding tax and gratuity
49 optional wine pairing
49 optional wine pairing